One of the Tampa's fastest-growing Restaurant Groups is seeking a qualified, professional Executive Chef for an immediate opening. 

This is an AMAZING opportunity for a chef who wants to relocate to the Tampa area and flex their culinary chops. Benefits and Bonus are available.

Executive Chef Responsibilities:

• Detailed, organized, focused
• Management of hourly staff in maintaining high kitchen standards
• Selection, hiring, and management of new employees
• Ability to maintain budget goals and train staff on best practices
• Demands the best at all times and creates a culture of dedicated teamwork of the highest standards

Executive Chef Qualifications:

• Must have a minimum of 3 years of running Upscale Casual restaurants
• Experience with $3 million in annual revenue
• Tenure in a position as an Executive Chef
• Excellent Communicator, Strong Attention to Detail, Business Mindset
• Good Knowledge of Ingredients, Flavors, and Technique

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 112735 #post

Michael Forgione